News

Incentives hold the key to gaining detailed feedback from hotel guests

By Lesley Whyte

Hotel guests are significantly more likely and happier to give detailed feedback on their stay when given an incentive to do so, according to research undertaken by hotel guest insight service The Know.

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Meetings Industry Association

Winners of miaList industry excellence awards announced

By Natalie Blachford

The Meetings Industry Association (mia) has revealed the winners of its prestigious 2017 miaList awards. 

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The Torridon launches its own new gin – Arcturus

By Mika Bishop

The Torridon Resort in the Scottish Highlands has partnered with Dunnet Bay Distiller, producers of Rock Rose Gin, to create its very own handcrafted gin, Arcturus.

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Winter at Ashdown Park

Ashdown Park Hotel provides stunning setting for festive celebrations

By Natalie Blachford

Ashdown Park Hotel’s Christmas party packages offer the perfect combination of fantastic food and magical festivities in the stunning surrounding of the East Sussex hotel. Nestled in 186 acres of gardens and woodland right in the heart of Ashdown Forest, the inspiration behind A.A.Milne’s ‘100 Acre Wood’, Ashdown Park Hotel is the perfect location for […]

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CLEAN

CLEAN laundry staff reveal the strange items hotel guests lose in bed linen

By Georgia Ward

A side of salmon, an oil radiator and a police laptop are some of the more unusual items that have been found among dirty hotel bedsheets by staff at leading hospitality laundry CLEAN in the last year. 

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An evening of music and dinner at The Clink Restaurant at HMP Styal

By Georgia Ward

The Clink Ambassador and TV Historian Dan Snow is hosting a fundraising evening of music and dinner at The Clink Restaurant at HMP Styal in Cheshire on Saturday 14 October.  

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Nominations open for Meeting Industry Association’s miaList 2017

miaList awards to highlight and celebrate industry’s top players

By Lesley Whyte

The Meetings Industry Association (mia) is gearing up to celebrate excellence across the meetings industry and honour the individuals who go above and beyond the call of duty at next Friday’s miaList.

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Custard Client Collage - May 2017

British Food Fortnight Offers

By Georgia Ward

In celebration of British Food Fortnight, 23 September – 8 October, Custard Communications’ clients are championing local produce and classic British dishes.

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Discover how to get ahead in life at QEII’s inspiring masterclasses

By Natalie Blachford

A series of three inspirational masterclasses is being held at the QEII Centre this October to help people get ahead in their personal and professional lives and follow their dreams, no matter how big or small.

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